Teriyaki Chicken Bowl

Teriyaki Chicken Bowls

I tried a new spin on the sauce because I was low on ingredients & holy wow

• dice your onions & sauté with some butter.

• Add garlic.

• Add ~1 cup of soy sauce all at once

• 1/2 cup brown sugar slowly as you stir on medium-high heat for about 5-10 minutes.
  

‼️tip: cook your glaze to a thick, but runny consistency, turn off the heat & let it sit for about 5 minutes. The cooling will help it get thiccc‼️